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Schedules & Formulas
The panoramic restaurant
Your restaurant with sea view in Hyères
Where to eat by the sea in Hyères? Here, at the restaurant!
Imagine refined cuisine in an exceptional setting overlooking the sea, to the sound of the cicadas...
Add the scent of pine trees and the warmth of a summer's day...
You're not dreaming: this idyllic dinner does exist, and it can be shared on the terrace of our panoramic restaurant.
Panoramic view from the restaurant
Eat, admire, smile
Our seaside restaurant in Hyères is located on the top floor of the Plein Sud hotel, facing the island of Porquerolles. Wherever you look, it's “the sea, the sea, always beginning again”, and, in the distance, the Golden Isles.
Turn your dinners into unforgettable moments of relaxation. Our fully air-conditioned dining room and large picture windows let you enjoy the view.
Would you like a tour?
One objective: to satisfy you.
Tasty Southern cuisine
Our chef has vowed to introduce you to Mediterranean cuisine. To do this, he selects his produce from the markets and the best producers in the region. Here, a maximum of seasonal fruit and vegetables.
Discover new flavors every day, with recipes bursting with iodine and sunshine. Fresh, local vegetables delicately seasoned with olive oil, juicy, fragrant seasonal fruit, wines with a southern accent (and consumed in moderation), it's all the Var singing in your plate.
And what about the kids?
At Club Plein Sud, we've thought of everything to welcome your little ones in the best possible conditions. We have :
- high chairs
- adapted menus
- microwaves for your little pots
Have your voracious little ones already gobbled up their plate? We even provide the coloring pages to wait for dessert! Your toddlers can also have lunch with their activity leaders if they wish, while teenagers have their own private table!
Working locally
For many years now, we've been working towards eco-responsible practices. This includes the fight against food waste, as well as selective sorting. Above all, we're committed to offering you fresh, local, quality produce from producers located less than 150 km away. Our chef will show you around our beautiful region without leaving your table. Bread from l'Ayguade, jams from Solliès-Pont, wines from the Var, fruit and vegetables from our market gardeners, the whole of Provence comes to you and rushes to your table.
Buying local also means enjoying seasonal produce typical of the region. Discover our terroir and the unmissable gastronomic delights of the Var. Like our artisanal honey and fruity wine? Come and meet the producers on site, they're waiting to welcome you. Transparency and quality: two of the ingredients in our magic recipe to satisfy you.
Practical information
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Breakfast:
from 7.30 a.m. to 10 a.m. All-you-can-eat buffet, including hot and cold drinks, pastries, fruit, sweet and savory dishes...
Had a party yesterday and forgot to wake up this morning? Don't worry, we won't let you starve. You can still have breakfast until 11:30 a.m., but in a simplified formula.
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Lunch:
from 12.30pm to 2pm. All-you-can-eat buffet: starter, main course, cheese, dessert
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Dinner:
from 7.30pm to 8.45pm.
All-you-can-eat buffet: starter, main course, cheese, dessert.
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Formulas:
Choose between half-board or full-board.
In summer, you can also choose to stay on an all-inclusive basis (with a choice of drinks included in your package) or on a half-board basis with a drinks package.
